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The TriState area is home to over 10,000 restaurants, ranging from the fast food, of McDonalds and Burger King, to world class gourmet restaurants. One should have no problem finding what you are looking for, be it a Family Style restaurant or the local Coffee Shop or Diner or the local deli. Being such a melting pot the New York City area is also home to virtual every variety of ethnic restaurant imaginable. |
frugalgeorge went out and found some of the best deals on food in the Tri-State Area. So Come here and find the savings that will save you $$'s and have you eating the best for less. |
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Located in Bayville Long Island, The Silver Bay Spice & Trading Co. supplies gourmet spices, coffee, tea and food products to the wholesale and retail markets. You will find unique products from around the world, along with many specialty items from the Caribbean.
We are dedicated to finding the highest quality and selection of products at the best prices. We buy direct from the source and maintain small inventories to guarantee freshness. We will not sell any product that we would not use ourselves.
Our commitment to quality ensures that our customers will receive the most fresh and natural products available. We invite you to compare our quality, and discover the difference our dedication to a superior product makes. Visit Our Website
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Kosher Handmade Pastries Direct From Brooklyn
Cinnamon Rugelach, Crescent “Sugar Free” Rugelach, Almond Linzer Hearts, Hamentashen, Macaroons and Gourmet Cookies.
Delivered to Nassau Countuy and Western Suffolk. Learn More. |
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Buy the Book
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Rachael Ray's 30-Minute Get Real Meals: Eat Healthy Without Going to Extremes by Rachael Ray
No pasta? No dessert? No way! Everything in moderation, says Rachael Ray. After all, some days only chocolate or spaghetti will hit the spot.
In Rachael Ray’s 30-Minute Get Real Meals, the bestselling cookbook author and Food Network star serves up another helping of creative, hassle-free recipes that are ready to rock your tastebuds in less than thirty minutes. The latest addition to Rachael’s runaway hit series of 30-Minute Meals cookbooks is designed for cooks who want to look and feel great but long for the fun and the flavor that’s missing from their extreme low-carb meals. Why fill your shopping cart and your stomach with processed, low-carb cereals and breads that taste like cardboard when you can eat the foods you crave? Here, at last, are recipes for those who just cannot and will not live totally carb-free: Pasta dinners made mostly with proteins and vegetables and only a couple of ounces of pasta per servings, fresh Thai and Mexican lettuce wraps, take-out-style stir-frys, and tons of burger ideas—with and without the buns. And when you’ve just got to satisfy that sweet tooth, even nonbakers (like Rachael) will flip for Nutty Creamsicle Pie, Stuffed Roasted Strawberries, and other surprisingly easy dessert recipes.
With more than 150 new dishes, plenty of time-saving tips, and a generous serving of Rachael's “you can do it” attitude, 30-Minute Get Real Meals proves you don’t have to go to extremes to eat healthy.
Rachael Ray confesses that there’s pasta in her pantry, and she isn’t afraid to admit that chili is just an excuse to snack on corn chips. On the other hand, she also confesses that it’s more fun to shop for clothes when she’s eating fewer carbs. So what’s a carb-frustrated cook to do these days? Don’t go to extremes, says the force of nature behind Food Network’s 30-Minute Meals. Get real! With a little creativity and less than half an hour, now you can watch your carbs and eat them, too. Satisfy your carb-starved cravings and still mind that waistline with more than 150 healthy, delicious recipes—including Rachael’s first-ever section devoted just to desserts:
•Snacks and Super-Supper Snacks
•Burgers Gone Wild
•Take a Dip: Fondues
•Salads that Stack Up
•That’s Souper
•Well-Rounded Square Meals
•Pasta: Come Home Again
•Desserts? Yes, Desserts!
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